Nigerian Goat Suya image

Nigerian Goat Suya

$19.50

Nigeria’s national dish. Long marinated chunks of bone in goat pieces. Served with jollof rice, fried plantain, pasta and our homemade garlic dip and African Suya spice. See individual sides for ingredients and allergens.

Ingredients

Garlic, onion, herbs, soy, coconut milk, peppers

Allergens

Soy, Peanut(Suya spice), Dairy

Availability

Fri May 24

Sat May 25

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