Comfort food! This tasty, nourishing dish is made of Basmati rice, mung bean lentils, potato, green peas and spices cooked together in a pot. Topped with toasted peanuts, pomegranate, coconut flakes, ghee (butter), and fresh coriander. Comes with kadhi (yogurt gravy) & Chef’s special achaar (pickle). [VEGETARIAN (VEGAN OPTION) & GLUTEN FREE]