Parantha - 2pcs
$3.99
Parantha is a popular Indian flatbread that is commonly enjoyed for breakfast, lunch, or dinner. It is made by rolling out dough into a triangular shape and then folding it multiple times to create layers. Paranthas are typically cooked on a tawa or griddle with ghee or oil until they become golden brown and slightly crispy.
Ingredients
Whole wheat flour, Salt, Cumin seeds, Olive Oil, Ghee/Vegan Butter, Coriander (Optional)
Allergens
Dairy, Gluten
Availability
No availability
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